Latest Posts

Comfort Food, Dinner, Mains

Mom’s Chicken and Broccoli Casserole

Chicken and broccoli casserole…one of Midwestern America’s greatest contributions to food…maybe the best of all time. But let’s be real, everyone think’s their mom’s casserole is the best one. I’m the only one telling the truth 😉 Seriously though, it’s super good and there is never any left when dinner is over, EVER. I ate […]

Potatoes, Sides

Super Easy Dauphinoise Potatoes

These Dauphinoise Potatoes are the softest, creamiest, cheesy-ist, most delicious side dish…and even better, they look fancy but are super easy to make! With only 5 ingredients that you can find at any grocery store, they are an accessible but luxury side that will elevate any dinner. My take on dauphinoise potatoes is more of […]

Dinner, Mains

Chiles Rellenos

Chiles rellenos; hatch chiles, golden and fried to a crisp, filled with melty cheese. Top that with pico de gallo (or salsa!), crema, and cilantro and I am in heaven! This Chiles Rellenos recipe has been in my family for decades, courtesy of my Aunt Robbie. Usually the recipe is used with chiles (Hatch peppers), […]

Lunch, Mains, Sandwiches

Sourdough Hatch Pepper Bacon BLT-A

Do you love BLT’s? Of course you do! Hatch season is underway and I am so stoked! Every year, HEB (the grocery store chain) puts out limited edition hatch pepper…well…everything! The shining star in my opinion: their Hatch Pepper Bacon. It is…divine. Smoky, peppery, salty, bacon-y heaven. So OF COURSE I had to use it […]

Breakfast, Comfort Food

Country Sausage Gravy

Biscuits and gravy is without a doubt, my all time favorite breakfast. It’s rich and comforting; silky sausage milk gravy flowing over fluffy buttermilk biscuits…there is nothing better on a weekend morning! We make this dish often enough that we have been perfecting both the biscuit and gravy recipes over the years and finally managed […]