This quick weeknight shrimp pasta is a family favorite! With shrimp, veggies, and a velvety Creole parmesan/pecorino sauce, it is a flavorful pasta that is delicious that even your picky eaters will enjoy. It only takes 30 minutes to make, using only one pot and one pan; that’s it! I’m always looking for ways to […]
Mains
Light and Fluffy Lemon Poppy Seed Muffins
Summer calls for all things lemon-y. These lemon poppy seed muffins are perfectly light, tangy, and fluffy; drizzled with a delicious cream cheese flavored icing. They are the perfect way to start a summer morning! I absolutely love anything lemon flavored, it just makes the morning feel sunny and bright. Since I can’t live in […]
Chiles Rellenos
Chiles rellenos; hatch chiles, golden and fried to a crisp, filled with melty cheese. Top that with pico de gallo (or salsa!), crema, and cilantro and I am in heaven! This Chiles Rellenos recipe has been in my family for decades, courtesy of my Aunt Robbie. Usually the recipe is used with chiles (Hatch peppers), […]
Sourdough Hatch Pepper Bacon BLT-A
Do you love BLT’s? Of course you do! Hatch season is underway and I am so stoked! Every year, HEB (the grocery store chain) puts out limited edition hatch pepper…well…everything! The shining star in my opinion: their Hatch Pepper Bacon. It is…divine. Smoky, peppery, salty, bacon-y heaven. So OF COURSE I had to use it […]