This quick weeknight shrimp pasta is a family favorite! With shrimp, veggies, and a velvety Creole parmesan/pecorino sauce, it is a flavorful pasta that is delicious that even your picky eaters will enjoy. It only takes 30 minutes to make, using only one pot and one pan; that’s it! I’m always looking for ways to […]
These Dauphinoise Potatoes are the softest, creamiest, cheesy-ist, most delicious side dish…and even better, they look fancy but are super easy to make! With only 5 ingredients that you can find at any grocery store, they are an accessible but luxury side that will elevate any dinner. My take on dauphinoise potatoes is more of […]
Chiles rellenos; hatch chiles, golden and fried to a crisp, filled with melty cheese. Top that with pico de gallo (or salsa!), crema, and cilantro and I am in heaven! This Chiles Rellenos recipe has been in my family for decades, courtesy of my Aunt Robbie. Usually the recipe is used with chiles (Hatch peppers), […]